In my determination to avoid reading all the negativity in world news, I decided to turn to reading about something on the lighter side when checking out the headlines.

Anyone who knows me is well aware that I’m a chocoholic. So I read with interest an article about Cadbury and two new chocolate bars on the horizon. Boasting larger chunks than Dairy Milk, both Nutty Praline Crisp and Caramel Nut Crunch sound delightful.

Costco is now offering ice cream in the food court. Chocolate, vanilla and twist. No idea if that’s here in Mexico now as I won’t be going to Costco again until I’m back in East Wenatchee next month.

Wendy’s—your new Frosty flavor doesn’t appeal to me although I have heard others say they are excited about it. Orange Creamsicle. I was never fond of that back in my childhood and always opted for Fudgsicles instead. And I will stick to ordering my chocolate Frosty.

Oreos. You are selling churro oreos? Okay, I’ll try them. But the real McCoy is the churros here in Mexico, especially the ones filled with cajeta or chocolate.

For nut lovers, Planters has some new nut duos that sound interesting. Cashews with Espresso Hazelnuts is the one that appeals most to me. Peppercorn pistachios with Parmesan Cashews comes second. In third place is Buffalo Cashews with Ranch Almonds.

Pepperidge Farm Cinnamon Raisin bread has long been a favorite. The new flavor is Lemon Blueberry Swirl. I’m undecided about that one.

Subway is changing their drinks from Coca Cola to Pepsi. I rarely patronize Subway but will now avoid it as I prefer Coke.

On that note, I’m going out to find some ribeye tacos and guacamole.

Provecho!