Monthly Archives: March 2024

Mar30

Last Post From Aguascalientes

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Last Post From Aguascalientes

The winter flew by fast. But my six months is up. I’m taking a break from packing. It’s easier packing to leave than to come here. Everything goes and nothing is left behind. But it’s still not a task I enjoy. I do love my packing cubes, so that definitely helps.

It’s been a week of goodbyes with friends—one last torta, one last desayuno, one last hamburguesa, one last cerveza together until October. That’s the hard part about leaving.

Tomorrow is Easter Sunday. Last year I went to Sage Hills in Wenatchee. This year I’ll be at one of the Catholic churches nearby. I wonder where I’ll be for Easter next year.

I will miss my lackadaisical days of writing when I feel like it. My life is a lot more structured up north. My April calendar is already filling up and I’m not even back yet. But I must admit I’m looking forward to my hair appointment at Shears. Every year I try out different stylists in Mexico but they can never quite seem to get it right.

I spoke to my daughter yesterday. I can’t believe my baby turned forty. Wasn’t it just yesterday I gave birth to her? Okay, I’ve embarrassed her enough if she’s reading this.

My journey home begins tomorrow at midnight when I take ETN to Puerto Vallarta. I opted for only one day there on the way back. Semana Santa is pretty crazy there. On Tuesday it’s Alaska to Wenatchee via Sea-Tac. And I refuse to check the weather forecast because I know it won’t be in the eighties and sunny.

To all who celebrate, have a blessed Easter. He is risen!

Mar22

Food In The News

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Food In The News

In my determination to avoid reading all the negativity in world news, I decided to turn to reading about something on the lighter side when checking out the headlines.

Anyone who knows me is well aware that I’m a chocoholic. So I read with interest an article about Cadbury and two new chocolate bars on the horizon. Boasting larger chunks than Dairy Milk, both Nutty Praline Crisp and Caramel Nut Crunch sound delightful.

Costco is now offering ice cream in the food court. Chocolate, vanilla and twist. No idea if that’s here in Mexico now as I won’t be going to Costco again until I’m back in East Wenatchee next month.

Wendy’s—your new Frosty flavor doesn’t appeal to me although I have heard others say they are excited about it. Orange Creamsicle. I was never fond of that back in my childhood and always opted for Fudgsicles instead. And I will stick to ordering my chocolate Frosty.

Oreos. You are selling churro oreos? Okay, I’ll try them. But the real McCoy is the churros here in Mexico, especially the ones filled with cajeta or chocolate.

For nut lovers, Planters has some new nut duos that sound interesting. Cashews with Espresso Hazelnuts is the one that appeals most to me. Peppercorn pistachios with Parmesan Cashews comes second. In third place is Buffalo Cashews with Ranch Almonds.

Pepperidge Farm Cinnamon Raisin bread has long been a favorite. The new flavor is Lemon Blueberry Swirl. I’m undecided about that one.

Subway is changing their drinks from Coca Cola to Pepsi. I rarely patronize Subway but will now avoid it as I prefer Coke.

On that note, I’m going out to find some ribeye tacos and guacamole.

Provecho!

Mar18

Destress

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Destress

In the course I’m taking, we have now gone from recognizing habits to stress management. And that is a topic that I’m sure everyone needs help with in their lives right now. But first I’ll digress to the habit that I decided to deal with in this course.

Months ago I decided that I was spending too much time on social media. I stopped scrolling. Next I started unfollowing friends. When I go on Facebook I check out the expat and travel groups I belong to. I check out the writers groups. I tell friends that they need to DM me if they post anything important as I don’t scroll. And I’m now at a point where I follow only a handful of the six hundred friends I have on Facebook. I also dissed Instagram and Twitter long ago.

But the habit I’m focusing on now is cutting back and watching the news online. Talk about stress! Is there anything going on in this world right now that comes close to resembling positivity? Between the wars going on, the politics, the food recalls and the crazy weather………that’s a real cocktail for stress. But the big one for me right now is Boeing.

Door plugs, blown out tires, planes freezing in midair, cracked windshields, missing panels………I can hardly wait to board that flight back home in two weeks! I’ve almost forgotten the days when I used to enjoy flying. Now it’s just the most efficient way to get from point A to point B and it is far from enjoyable.

This is my new strategy. I check my newsfeeds in my email every morning. And when I’m online, as tempting as it is to click on that little news button, I’m limiting that as well. And I’m only reading the headlines. If it’s another article about a plane with a malfunction or an emergency landing for sure I’m going to ignore it. I’m determined to keep my cortisol levels down.

Of course watching the movies on Lifetime may help my Spanish but probably increases that cortisol level. The movies are primarily labelled as thrillers and my Spanish vocabulary now includes words such as stalking, harassing, kidnapping, hostages, nightmares, killers and sexual assault that tend to show up in daily newscasts around the globe but that I hope will never be a part of my own daily life.

Time to meditate. Peaceful. Tranquil. Calming. Think I’ll envision an ocean and billowy clouds today.

Mar14

Life 101

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Life 101

Life 101: Mental and Physical Self-Care. University of California, Irvine. That’s the course I’ve just started this month on Coursera. This week we’re discussing habits. We’re learning how to overcome bad habits and turn things around so that we form good habits. We’re learning how to look at our current life situation and interpret things in a more positive way than we have in the past. We’re learning how to strive for goals differently by considering the benefits of intrinsic motivation over extrinsic motivation.

The beauty of taking a course on Coursera is that I work at my own pace. Other courses I’ve done on Zoom demand that you be there on certain times and on certain days. With the nomadic lifestyle I follow, this is difficult and sometimes even impossible. Thankfully some of the writers’ workshops I attend on Zoom frequently send me recordings of the session and that is quite helpful.

Less than three weeks left until I fly back to Washington. I finally went down to Central yesterday and got my bus ticket to Puerto Vallarta. I have a hotel booked and I fly back up north to Wenatchee via Seattle on April 2nd. This winter went by way too fast.

I’ve been stockpiling meds as the cost here is about a third of what it is in the USA. I really don’t enjoy all these tedious last minute things to do before I leave. And I especially despise having to say goodbye to friends. It’s interesting the close relationships you develop with people although you’re only in a place for a few months.

And then there are other friends who have left Aguascalientes and are now living in other areas in Mexico as well as in the USA. But Aguascalientes has become home to me. I love my neighborhood and the delightful tiendas and papalerias. I have my favorite restaurants that haven’t changed much over the years. There are the familiar parks and streets that are comforting. However, I still look forward to the time I spend up north.

When I first arrived in Mexico in 2010 I met several people in Mazatlan who had decided to leave Mexico and return to the USA. I really pondered that one until I reached year six living fulltime in Mexico. That first visit to Leavenworth in 2016 had an impact. I became a snowbird after that. And I have been blessed to enjoy the best of both worlds.

But it’s still hard to say Adios when it’s time to leave.

Mar10

March 14

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March 14

March 14. Pi Day. The Greek symbol for 3.14 is π, and 3.14 are the first three digits of Pi. It’s hard to believe that a symbol for a mathematical concept has become somewhat of a national holiday celebration. But back in 1988, a man named Larry Shaw was working at The Exploratorium, a science museum in San Francisco. He declared that Pi Day be celebrated on March 14. Years later on March 11, 2009 the U.S. House of Representatives made it official by declaring that March 14 be National Pi Day. Students, teachers, mathematicians and science geeks are very much aware of the significance of Pi Day. I’m not as interested in going into all the detail about circles and calculus as they are. But it’s interesting to note that March 14 is also Albert Einstein’s birthday.

March 14. The Ides of March. This dates back to ancient Roman times when March 14 was thought of as a day of doom and gloom. Bad things happened on that date commonly also associated with a full moon. I first became aware of The Ides of March in middle school when we studied Julius Caesar, a play by William Shakespeare. A soothsayer warned Caesar, a Roman dictator, to “beware The Ides of March.” Sure enough, Caesar was assassinated on March 14, 44 BC.

That’s your history lesson for this month.

On another note, I’m down to my last month in Mexico before I return to Washington state. That means the snow and cold have less than a month to disappear before I get back. I’m afraid that hearing temps have soared up to 50 does not create the enthusiasm for me as it does for Washingtonians. I’ve become accustomed to 80s. At least I have a closet full of warm clothes awaiting me.

Alexa:

What’s the difference between a cat and a comma? A cat has claws at the end of its paws and a comma is a pause at the end of a clause

Have a great Sunday!